Low Carb Zuchini Sushi Wraps

· Sliced, Baked on 350° with water, butter and seafood seasoning.

Alternatives @https://merchdope.com/how-to-cook-imitation-crab/

· Then cut, chopped to make into more of a puree in my bullet for easy spreading.

· sliced my Zuchini

- then decided to saute in butter a few minutes, while

· stirring cream cheese, sriracha sauce& lime juice.

Lastly, not in the recipe,

Terry Hos Yum Yum Sauce drizzled on top.

Recipe Credit@ https://yourhealthylifehub.com/recipes-zucchini-sushi/